Kimchi, Kraut & Pickles - Fermentation Workshop
08jun7:00 pm9:00 pmKimchi, Kraut & Pickles - Fermentation Workshop
Event Details
ATTN: We follow the legal guidelines concerning Corona restrictions, which means that all participants bring a mask and practice social distancing. We can promise an extra safe environment, because our loft
Event Details
ATTN: We follow the legal guidelines concerning Corona restrictions, which means that all participants bring a mask and practice social distancing.
We can promise an extra safe environment, because our loft space allows us to work with only 2 people per 4 people table. Diagonally seated.
Additional protection from SARS-CoV-2 is provided through all the natural probiotics which boost your immune system 😉
Our focus tonight is KIMCHI, KRAUT and PICKLES – the living ones of course – using the traditional recipes AND new fusion ideas in order to find your perfect taste and texture that the whole family / flatshare will enjoy.
Get your tastebuds ready – we will be TALKING, EATING, DRINKING, and MAKING delicious probiotic foods – some of which you will have never tasted before!
Everyone should come with a curious appetite, creative hands and minds and leave with a jar of delicious, custom made fermented veggies that one can observe and enjoy during the weeks ahead.
Bring:
a jar
if you have, any veggies that are in surplus from your harvest, lying around the kitchen or fridge that are starting to look sad and unused: zucchini, carrots, onions, peppers, cauliflower, beetroot…etc! (extra jars and veggies will also be provided for our creative uses)
your curious tastebuds for the probiotic snack and drink bar!
Contact: [email protected]
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Time
(Monday) 7:00 pm - 9:00 pm
Location
Edible Alchemy in the Remise
Moosdorfstraße 7-9, 12435 Berlin