The Edible Alchemy Academy: a self-paced approach
Our Academy is your online destination to the world of DIY fermenting. Whatever your fancy – vegetables, fruits, herbs, nuts, grains or dairy – each module is explained with videos, downloadable resources and easy to follow recipes. Welcome to the online world of wholseome microbiology.
Local Workshops in the vibrant Berlin
Our workshops are interactive and informative. Through touch, taste, smell, sight and even sound you will be guided with hands-on methods through the microbial world of fermentation. Our large selection of workshops allows your understanding of fermentation to proliferate and grow.
Check our calendar to see where a workshop is being held near you. Meet other alchemists who are a part of the Edible Alchemy community and ask Alexis, your Bacteria Barista, your fermentation questions.
You will leave with a custom ferment made by your own hands with the supervision of Alexis. Whether it be a super-kraut, fizzy probiotic soda or vegan seed-cheese, you will have the starter and gain the core knowledge to continue the fermentation process at home.
What you will learn/
The difference between wild and cultured fermentation
The difference between aerobic and anaerobic fermentation
Gut health and benefits of self-made ferments
Various stories of fermented foods
The hands-on process and your custom-fermented product
Workshops we offer
Upcoming Workshops and Events
Workshops vary throughout the year depending on season and resources available.
Want to book a private workshop, consultation or
team building workshop?
Customize a team building event or private one-on-one workshop of your choice. Depending on where we are – Berlin or on the move as the ‚Microbial Circus‘ – feel free to contact us and book your own Edible Alchemy experience.
Have too many cherries? Let’s make some cherry chutney or probiotic cherry vinegar. Lots of herbs in the garden this year? Can you imagine the most delicious herbal sodas and elixirs?!
Custom dining, workshop experiences or fermentation info sessions and tours are also available upon request.