may, 2016

03may7:00 pm10:00 pmKombucha Workshop & Dinner (with free SCOBY) - Berlin

Event Details

In an anti-bacterial age, fermentation is quickly becoming a lost art. We are here to reclaim it as an energy efficient food-preservation technique which is rooted in our cultural histories. We are captivated and inspired by the way fermented foods engage our senses and enhance whole food eating..

This event is INTERACTIVE and INFORMATIVE. Through taste, touch, sight, smell and discussion we will explore the fascinating microbiological processes that turn fruits and flavourings into effervescent and probiotic beverages.

There will be a PROBIOTIC SNACK AND SODA BAR, plus a DIY KOMBUCHA Station – to start your very own kombucha – and a dinner by Nowhere Kitchen to follow

Enjoy having tasty treats in your belly, and a head full of knowledge! Bring a Jar along!

**** Zines (handmade, artful and informative booklets) and cultures available for sale ****

ZEIT
ORT
My Space – Prenzlauer Allee 26 2e Hinterhof, 3e Stuck hoch , Berlin , Germany

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Time

(Tuesday) 7:00 pm - 10:00 pm CET

Location

My Space

Prenzlauer Allee 26

Organizer

Edible Alchemy Laboratory[email protected]

My SpacePrenzlauer Allee 26

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